Wednesday, August 5, 2009

Al Baker's in Eagan

I grew up in Eagan and as far back as I can remember Al Baker's has always been sitting high above it's perch looking over a Best Western and 35E. It says a lot that Al Baker's has been able to survive the onslaught of Applebee's, Chili's, Old Chicago and every other national franchise serving the same variations of bar food.

On top of longevity, the food isn't too bad either. They are also very accommodating for those who are anti-lactose. On a recent visit, my sisters (who are both lactose intolerant) were pleasantly surprised when the server didn't blink an eye at their requests for no butter or milk ingredients in their dinner choices.

Here is the full menu. Notice that they serve breakfast, lunch, dinner and pulltabs.

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